Good Life Show 02-06-16
Guy talks to Katrina Jorgensen about her latest book: "Food, Fooball and Fun", and Chef Louis Foreman about Fat Tuesday. Guy also talks to Ron Passmore about CATCH and its involvement in the community. Guy also has his brother Brian back on the show from Florida, to talk about his legendary football parties. 2 Wines of the week: Sebastiani - North Coast Chardonnay and Sonoma County Cabernet.
out to probably helping. Blanket made of her and our kids eat good food to. Doll tanking he outside. I'm happy with that labored and and taste and texture. Or department army. And the picture on